Researchers Create Plastic Straws from Potato Starch

Researchers have come up with a revolutionary new way to reduce plastic waste and create plastic straws: by using potato starch instead of petroleum.

The discovery was made by a team of scientists from the University of Wageningen in the Netherlands. The team developed a biodegradable plastic straw called “Plant-strawTM” that can decompose within 180 days in both air and water.

The process to make the Plant-strawTM is simple. First, the potato starch is mixed with some other components such as glycerol and water. This mixture is then heated and processed in order to make it into a usable plastic material. After it is cooled down, the plant-based plastic straw is shaped using a mold.

The Plant-strawTM is odorless and has no bitter aftertaste. Its composition and rigidity are similar to those of traditional plastic straws. The only difference is that it is made from renewable plant-based resources instead of non-renewable petroleum.

This groundbreaking invention could help to reduce plastic waste in both landfills and the ocean. Since the Plant-strawTM is produced from natural resources, it can be disposed of in the same way you would dispose of plant material, such as by composting.

This invention could potentially have large-scale implications for companies and individuals who are looking for ways to reduce their environmental footprint. Instead of relying on plastic straws, companies and individuals can switch to eco-friendly Plant-strawsTM and help create a cleaner, greener tomorrow.